Ingredients
Corn, Sugar, Butter (Milk), Biscuits (Flour (55%) {Wheat Flour, Calcium, Iron, Niacin, Thiamin}, Vegetable Oil, Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents {Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate}, Salt), Dried Cream Cheese (6%) (Milk), Glucose Syrup, Double Cream (6%) (Milk), Dark Chocolate (4.4%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Butter Milk Powder (Milk), Cocoa Powder, Salt.
Allergy Information
For allergens see ingredients in bold italic.
Made in an environment where nuts, peanuts and sesame seeds are present.
Vegetarian |
|
Gluten Free |
|
Dairy free recipe |
|
Vegan |
|
Nutritional Information (per 100g)
Energy (kj) |
466 |
Energy (kcal) |
1947 |
Fat (g) |
24.7 |
Saturated Fat (g) |
14.9 |
Carbohydrates (g) |
59.2 |
Sugar (g) |
36.4 |
Protein (g) |
5.7 |
Salt (g) |
1.06 |